Salted Chilli Almonds

Handcrafted in the Adelaide Hills, these Australian almonds are roasted to perfection and glazed in a golden layer of honey, sea salt, and a subtle touch of chilli. The result is a moreish balance of sweetness, heat, and crunch, an irresistible companion to your pre-dinner drinks or after-dinner cheese board.

Made in small batches with locally sourced ingredients, each jar celebrates Up The Hill’s philosophy of simple, seasonal, and local.

150g | Small-batch | Australian made